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chai-spice-simple-syrup-recipe

Chai Spice Simple Syrup Recipe

A warm and spicy syrup perfect for adding to your favorite drinks or desserts.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Condiment
Cuisine: Indian
Servings: 10 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 1 cup Water
  • 1 cup Sugar
  • 1 tablespoon Chai Spice Mix or to taste

Instructions 

  1. In a saucepan, combine water and sugar. Bring to a boil.
  2. Reduce heat and add chai spice mix. Stir well.
  3. Simmer for 5-10 minutes until the sugar is fully dissolved and the syrup thickens slightly.
  4. Remove from heat and let it cool. Strain the syrup into a jar.
  5. Store in the refrigerator for up to two weeks.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sugar: 13g

Keywords

Chai, Spice, Syrup
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