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root-beer-iced-tea-recipe

Root Beer Iced Tea Recipe

A refreshing blend of root beer and iced tea, perfect for a hot day.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 4 cups Water
  • 4 bags Black Tea
  • 2 cups Root Beer
  • ¼ cup Sugar optional
  • 1 cup Ice

Instructions 

  1. 1. Boil the water and steep the tea bags for 5 minutes.
  2. 2. Remove the tea bags and let the tea cool.
  3. 3. In a pitcher, combine the cooled tea, root beer, and sugar (if using).
  4. 4. Stir well and add ice.
  5. 5. Serve in glasses and enjoy!

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sodium: 10mg | Potassium: 20mg | Sugar: 12g | Calcium: 10mg

Keywords

Iced Tea, Root Beer, Summer Drink
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