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pineapple-mint-iced-tea-recipe

Pineapple Mint Iced Tea

A refreshing iced tea with a twist of pineapple and mint.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Beverage
Cuisine: American
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 4 cups water
  • 2 bags black tea
  • 1 cup pineapple juice
  • ¼ cup fresh mint leaves
  • 2 tablespoon honey
  • 1 cup ice cubes

Instructions 

  1. Boil the water in a saucepan.
  2. Add the tea bags and let steep for 5 minutes.
  3. Remove tea bags and let the tea cool.
  4. In a pitcher, combine the cooled tea, pineapple juice, mint leaves, and honey. Stir well.
  5. Add ice cubes and serve chilled.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sodium: 5mg | Potassium: 50mg | Sugar: 12g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 10mg

Keywords

Iced Tea, Mint, Pineapple
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