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Peach Iced Tea Recipe
A refreshing peach iced tea perfect for hot summer days.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Custom Time Label
0
minutes
mins
Total Time:
20
minutes
mins
Course:
Beverage
Cuisine:
American
Servings:
4
servings
Calories:
80
kcal
Ingredients
Main Ingredients
4
cups
Water
2
bags
Black tea
2
cups
Peach nectar
¼
cup
Sugar
1
piece
Peach, sliced
Instructions
1. Boil water in a saucepan.
2. Add tea bags and let steep for 5 minutes.
3. Remove tea bags and stir in peach nectar and sugar.
4. Let the mixture cool, then pour into a pitcher.
5. Add sliced peach and refrigerate until chilled.
6. Serve over ice and enjoy!
Nutritional Value
Calories:
80
kcal
|
Carbohydrates:
20
g
|
Sodium:
5
mg
|
Potassium:
150
mg
|
Fiber:
1
g
|
Sugar:
18
g
|
Vitamin A:
10
IU
|
Vitamin C:
15
mg
|
Calcium:
20
mg
|
Iron:
0.3
mg
Keywords
Peach Iced Tea
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