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matcha-traditional-whisked-recipe

Matcha Traditional Whisked Recipe

A simple and traditional way to prepare matcha using a whisk.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Beverage
Cuisine: Japanese
Servings: 1 serving
Calories: 5 kcal

Ingredients 

Main Ingredients

  • 1 teaspoon Matcha powder
  • 2 oz Hot water Not boiling, about 175°F

Instructions 

  1. Sift 1 teaspoon of matcha powder into a matcha bowl to avoid clumps.
  2. Add 2 oz of hot water (about 175°F) to the bowl.
  3. Whisk vigorously in a zigzag motion until the matcha is frothy.
  4. Enjoy your matcha immediately.

Nutritional Value

Calories: 5kcal | Carbohydrates: 1g

Keywords

Matcha, Tea
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