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Maple Pecan Tea Latte
A cozy and delicious tea latte with the flavors of maple and pecan.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Beverage
Cuisine:
American
Servings:
2
servings
Calories:
200
kcal
Ingredients
Main Ingredients
2
cups
milk
2
tablespoon
maple syrup
1
teaspoon
vanilla extract
2
bags
black tea
2
tablespoon
chopped pecans
toasted
Instructions
Heat the milk in a saucepan over medium heat until warm.
Add the maple syrup and vanilla extract, whisk to combine.
Bring to a simmer, then remove from heat and add the tea bags. Let steep for 5 minutes.
Remove the tea bags and pour the tea latte into mugs.
Top with toasted pecans and serve warm.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
25
g
|
Protein:
5
g
|
Fat:
8
g
|
Saturated Fat:
2
g
|
Cholesterol:
10
mg
|
Sodium:
100
mg
|
Potassium:
300
mg
|
Fiber:
1
g
|
Sugar:
20
g
|
Vitamin A:
500
IU
|
Calcium:
300
mg
|
Iron:
1
mg
Keywords
Maple, Pecan, Tea Latte
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