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jasmine-lemonade-iced-tea-recipe

Jasmine Lemonade Iced Tea

A refreshing blend of jasmine tea and lemonade, perfect for a hot day.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Beverage
Cuisine: American
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 4 cups water
  • 4 bags jasmine tea
  • ½ cup lemon juice freshly squeezed
  • ¼ cup sugar
  • 1 cup ice

Instructions 

  1. Boil the water in a saucepan.
  2. Add jasmine tea bags and let steep for 5 minutes.
  3. Remove tea bags and stir in sugar until dissolved.
  4. Let the tea cool to room temperature.
  5. In a pitcher, combine the cooled tea, lemon juice, and ice.
  6. Stir well and serve chilled.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sodium: 5mg | Potassium: 30mg | Sugar: 12g | Vitamin C: 15mg | Calcium: 10mg

Keywords

Iced Tea, Jasmine Tea, Lemonade
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