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iced-matcha-latte-recipe

Iced Matcha Latte Recipe

A refreshing iced matcha latte, perfect for a hot day.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Beverage
Cuisine: Japanese
Servings: 1 serving
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 teaspoon Matcha powder
  • 2 tablespoon Hot water
  • 1 cup Milk (dairy or non-dairy)
  • 1 cup Ice cubes

Instructions 

  1. 1. In a bowl, whisk the matcha powder with hot water until smooth.
  2. 2. Fill a glass with ice cubes.
  3. 3. Pour the matcha mixture over the ice.
  4. 4. Add milk and stir well. Enjoy!

Nutritional Value

Calories: 100kcal | Carbohydrates: 12g | Protein: 5g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 300mg | Fiber: 1g | Sugar: 10g | Vitamin A: 100IU | Calcium: 300mg | Iron: 1mg

Keywords

Iced, Latte, Matcha
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