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iced-london-fog-recipe-earl-grey-latte

Iced London Fog Recipe (Earl Grey Latte)

This refreshing iced drink combines the floral notes of Earl Grey tea with the creamy sweetness of vanilla and milk.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: British
Servings: 2 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups water
  • 2 bags Earl Grey tea
  • 1 cup milk any kind
  • 2 tablespoon vanilla syrup
  • 1 cup ice

Instructions 

  1. 1. Boil the water and steep the Earl Grey tea bags for 3-5 minutes.
  2. 2. Remove the tea bags and let the tea cool to room temperature.
  3. 3. In a glass, add ice, vanilla syrup, and milk.
  4. 4. Pour the cooled tea over the milk mixture and stir well.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 120kcal | Carbohydrates: 20g | Protein: 4g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Sugar: 18g | Vitamin A: 150IU | Calcium: 150mg | Iron: 0.2mg

Keywords

Earl Grey Latte, Iced London Fog, Iced Tea
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