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How to Make a Gallon of Sweet Tea

This recipe will guide you through making a classic gallon of sweet tea, perfect for any occasion.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Beverage
Cuisine: American
Servings: 16 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 8 cups Water
  • 6 bags Black Tea
  • 1 cup Sugar
  • 8 cups Cold Water

Instructions 

  1. 1. Boil 8 cups of water in a large pot.
  2. 2. Remove from heat and add 6 tea bags. Let steep for 10 minutes.
  3. 3. Remove tea bags and stir in 1 cup of sugar until dissolved.
  4. 4. Pour the tea into a gallon pitcher and add 8 cups of cold water. Stir well.
  5. 5. Refrigerate until cold. Serve over ice.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sodium: 5mg | Sugar: 13g

Keywords

Sweet Tea
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