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Easy Tea Cookies Recipe
Simple and delicious tea cookies that are perfect for any occasion.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
cookies
Calories:
100
kcal
Ingredients
Main Ingredients
1
cup
Butter
softened
1
cup
Sugar
2
cups
All-purpose flour
1
teaspoon
Vanilla extract
½
teaspoon
Baking powder
¼
teaspoon
Salt
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Mix in the vanilla extract.
In another bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Drop spoonfuls of dough onto a baking sheet, spacing them about 2 inches apart.
Bake for 10-12 minutes, or until the edges are lightly golden.
Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Value
Calories:
100
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Cholesterol:
15
mg
|
Sodium:
50
mg
|
Potassium:
10
mg
|
Sugar:
6
g
|
Vitamin A:
150
IU
|
Calcium:
10
mg
|
Iron:
0.5
mg
Keywords
Cookies
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