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easy-apple-tea-cake-recipe

Easy Apple Tea Cake Recipe

This easy apple tea cake is perfect for a cozy afternoon. Simple ingredients, quick to make, and delicious.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups All-purpose flour
  • 1 cup Sugar
  • 2 units Eggs
  • 1 cup Milk
  • 2 units Apples, peeled and sliced
  • 1 teaspoon Baking powder
  • 1 teaspoon Vanilla extract
  • ½ cup Butter, melted

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, sugar, and baking powder.
  3. Add eggs, milk, vanilla extract, and melted butter. Mix well.
  4. Fold in the sliced apples.
  5. Pour the batter into a greased baking pan.
  6. Bake for 45 minutes or until a toothpick inserted into the center comes out clean.
  7. Let it cool before serving. Enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 120mg | Fiber: 2g | Sugar: 20g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Apple Cake
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