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Chai Tea Cookie Recipe
Delicious chai tea flavored cookies perfect for a cozy afternoon.
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Preparation Time:
15
minutes
mins
Cook Time:
12
minutes
mins
Total Time:
27
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
cookies
Calories:
120
kcal
Ingredients
Main Ingredients
2
cups
All-purpose flour
1
teaspoon
Baking powder
½
teaspoon
Salt
1
cup
Unsalted butter
softened
1
cup
Granulated sugar
1
teaspoon
Vanilla extract
2
Large eggs
2
tablespoon
Chai tea leaves
ground
Instructions
Preheat oven to 350°F (175°C).
In a bowl, whisk together flour, baking powder, and salt.
In another bowl, beat butter and sugar until creamy. Add vanilla and eggs, one at a time, beating well after each addition.
Gradually add the dry ingredients to the wet ingredients. Stir in chai tea leaves.
Drop dough by rounded tablespoons onto a baking sheet. Bake for 10-12 minutes or until edges are golden.
Let cool on a wire rack. Enjoy!
Nutritional Value
Calories:
120
kcal
|
Carbohydrates:
15
g
|
Protein:
2
g
|
Fat:
6
g
|
Saturated Fat:
3
g
|
Cholesterol:
20
mg
|
Sodium:
80
mg
|
Potassium:
30
mg
|
Sugar:
8
g
|
Vitamin A:
100
IU
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Chai, Cookies, Tea
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