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caramel-milk-tea-recipe

Caramel Milk Tea Recipe

A delicious and comforting caramel milk tea recipe.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Beverage
Cuisine: Asian
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Milk
  • 2 tablespoon Black Tea Leaves
  • 2 tablespoon Caramel Sauce
  • 2 tablespoon Sugar

Instructions 

  1. 1. In a saucepan, heat the milk over medium heat until it starts to simmer.
  2. 2. Add the black tea leaves and let it steep for 5 minutes.
  3. 3. Strain the tea leaves out.
  4. 4. Stir in the caramel sauce and sugar until fully dissolved.
  5. 5. Pour into cups and serve hot.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 100mg | Potassium: 300mg | Sugar: 25g | Vitamin A: 300IU | Calcium: 250mg

Keywords

Caramel Milk Tea
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