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Best Thai Tea Recipe

This is a delicious and refreshing Thai tea recipe that's easy to make at home.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Beverage
Cuisine: Thai
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 cups water
  • 4 tablespoon Thai tea mix
  • 1 cup sugar
  • 1 cup evaporated milk
  • 1 cup ice

Instructions 

  1. Boil water in a saucepan.
  2. Add Thai tea mix and sugar, stir well.
  3. Remove from heat and let it steep for 5 minutes.
  4. Strain the tea into a pitcher and let it cool.
  5. Fill glasses with ice and pour the tea over the ice.
  6. Top with evaporated milk and serve.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 100mg | Sugar: 28g | Vitamin A: 100IU | Calcium: 100mg

Keywords

Beverage, Tea, Thai Tea
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